Buy Center Cut New York Strip Steak from Gorton's of Gloucester

NY Strip Steaks, 2/10 oz

#8-40-1

Discounted Prices:

1 - 4 Items:

$51.95 $44.95 ea.

5 - 9 Items:

$49.55 $42.95 ea.

10 or more Items:

$46.95 $39.95 ea.

Qty:

Shipping Costs

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Hand cut from the center of the strip loin, Gorton's New York strip steak is incredibly tender and juicy. A perfect proportion of marbling brings out the hearty flavor strip steak is known for. At 10-ounces and over an inch thick, this steak can satisfy the biggest of appetites. Add your favorite marinade if you like, but there is really no need. Our New York strip steak is naturally aged, top choice beef so it has an amazing flavor all by itself. Add live Maine lobsters or your favorite seafood selection for an exceptional surf and turf meal.

We also offer Filet Mignon.

Now on Sale!
** You Save $7!**
Limited Time Offer - Order Now!
Expires 3/31/08

• What's Included

• Preparation and Handling

• Item Details and Quality

"I have been ordering from Gorton's for about two years and find the service and delivery exceptional!"

—	Gwendolyn K

When you order you'll receive two frozen, USDA Choice 10 oz Beef Strip Loin steaks, individually vacuum packed in a sturdy, white box.

Our steaks should always be thawed in the refrigerator and never left on the counter at room temperature. They can be stored in the refrigerator for three to five days or kept frozen for up to six months.
Steaks can be prepared in many ways such as grilling, broiling and sautéing. A classic preparation is to rub the steaks with herbs and spices and place them on the grill for approximately seven minutes per side. If you have a meat thermometer, the internal temperature in the center should be 145°F.

This 10-ounce naturally aged, top choice NY strip steak has an amazing flavor that can satisfy the biggest of appetites.