Ingredients:
1 avacado, diced
2 Tbsp fresh cilantro, chopped
¼ cup red onion, chopped
1 red pepper, chopped
1 green pepper, chopped
2 Tbsp scallions, chopped
2 tsp fresh lime juice
1/2 tsp sugar
1 jalapeno, minced (if desired)
1/4 cup raisins (if desired)

Directions:
Mix all ingredients. Chill.
Serve with any cooked fish.

Notes:
Fresh Salsa is a great addition to any fish!