Buy Maine Lobster: Lobster Delivery from Gortons of Gloucester

Buy Fresh Live Maine Lobster and Fresh Lobster from Gorton's of Gloucester

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Live Maine Lobster 1.25 lb

#1-20-125

Discounted Prices:

2 - 4 Lobsters:

$38.95 $28.95 ea.

5 - 9 Lobsters:

$30.95 $28.95 ea.

10 or more Lobsters:

$29.95 $28.95 ea.

Qty:

Live Maine Lobster 1.5 lb

#1-20-15

Discounted Prices:

2 - 4 Lobsters:

$45.95 $34.25 ea.

5 - 9 Lobsters:

$36.95 $34.25 ea.

10 or more Lobsters:

$35.95 $34.25 ea.

Qty:

Live Maine Lobster 2 lbs

#1-20-2

Discounted Prices:

2 - 4 Lobsters:

$55.95 $41.95 ea.

5 - 9 Lobsters:

$44.95 $41.95 ea.

10 or more Lobsters:

$43.95 $41.95 ea.

Qty:

Live Maine Lobster 3 lbs

#1-20-3

Discounted Prices:

2 - 4 Lobsters:

$64.95 $48.55 ea.

5 - 9 Lobsters:

$51.95 $48.55 ea.

10 or more Lobsters:

$50.95 $48.55 ea.

Qty:

Shipping Costs

Butter Warmer Kit

From $29.95

Clam Chowder

From $19.95

Lobster Bisque

From $19.95

Mini Cheesecakes

From $24.55

Wild Berry Cobbler

From $29.95

** 25% OFF SALE! **
Order fresh, live lobster and indulge in this ultimate of treats so reminiscent of the New England Seacoast. Live Maine lobsters truly create a peak dining experience with their impressive display and unmistakable sweet, mild flavor. Live lobster shipped overnight right to your door.

Check out some of our other Lobster Gift Ideas.

** 25% OFF SALE! **
Market conditions have changed and Gorton's is passing along the savings to you!
Limited Time Offer - Order Now for delivery right away or for the holidays! Expires 11/30/08

• What's Included

• Preparation and Handling

• Item Details and Quality

• Recipe Inspiration

"Our Lobster Fest afternoon was a huge success. We could not have done it this well without all of your help and support. There's nothing quite like a peaceful afternoon with steamed (but not angry) lobsters, chilled White Burgundies and a bunch of good friends."

—	Lobster Fan, Colorado

Our fresh, live Maine Lobsters are packed with claws banded. Choose from Maine Lobster "Quarters" (1.2 to 1.5 pounds), "Halves" ( 1.4 to 1.7 pounds), or "Deuces" (1.9 to 2.5 pounds), or "Colossals" (3 to 3.25 lbs).
**Minimum order of 2 live lobsters.**

Live Maine lobsters will arrive with rubber bands around their claws, which should be left in place until after the lobster is cooked.
Keep them cold in your refrigerator until time for cooking. You may choose to place the live lobster in a large baking dish or bowl and cover lightly with a damp towel, or place in a brown paper bag.
Live Maine lobsters have limited movement abilities and will not "roam" in your refrigerator. Do not seal a live lobster in a plastic food container or in a plastic food storage bag because it needs to breathe.

Live lobsters should be cooked within 24 hours of their arrival. The tail of a healthy lobster will curl, and the meat will be firm after boiling or steaming.
To handle a live Maine lobster, pick it up by the large shell just behind its head (the carapace shell). The lobster may wave its claws, flex its tail, or display only the slightest movement.
Boiling Live Lobsters: Fill a large pot one-half to two-thirds full, allowing about 2 1/2 quarts of water for each lobster to be cooked (water should cover the lobsters). Add 2 tablespoons of salt for each quart of water. Bring the water to a full boil over high heat. Place the live Maine lobster head down until completely submerged. When the water returns to a boil, cook the lobsters for ten minutes for the first pound, and three minutes for each additional pound. If the antennae remove easily, the lobsters are done.